The Effects Of Genetically Modified Foods On Animal Health | WHAT REALLY HAPPENED


The Effects Of Genetically Modified Foods On Animal Health

The Committee of Research and Information on Genetic Engineering (CRIIGEN) and Universities of Caen and Rouen studied Monsanto’s 90-day feeding trials data of insecticide producing Mon 810, Mon 863 and Roundup® herbicide absorbing NK 603 varieties of GM maize.

The data “clearly underlines adverse impacts on kidneys and liver, the dietary detoxifying organs, as well as different levels of damages to heart, adrenal glands, spleen and haematopoietic system,” reported Gilles-Eric Séralini, a molecular biologist at the University of Caen.

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